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Pfoam Italian Pils

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 170 gallons
Post Boil Size: 155 gallons
Pre Boil Gravity: 11.4 °P (recipe based estimate)
Post Boil Gravity: 12.4 °P (recipe based estimate)
Efficiency: 92% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)

Created: Wednesday February 10th 2021

Original Gravity:

12.4 °P

Final Gravity:

2.2 °P

ABV (standard):

5.4%

IBU (tinseth):

32.7

SRM (morey):

2.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
151.25 lb	US - Pale 2-Row151.25 lb Pale 2-Row	37	1.8	67.4%
55 lb	German - Pilsner55 lb Pilsner	38	1.6	24.5%
3 lb	German - Acidulated Malt3 lb Acidulated Malt	27	3.4	1.3%
15 lb	Corn Sugar - Dextrose15 lb Corn Sugar - Dextrose	42	0.5	6.7%
224.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 oz	Magnum (15 AA)10 oz Magnum (15 AA) Hops	Pellet	15	Boil	60 min	19.11	15.2%
8 oz	tett8 oz tett Hops	Pellet	3.5	Boil	60 min	3.57	12.1%
2 lb	Saaz2 lb Saaz Hops	Pellet	3.5	Boil	20 min	8.64	48.5%
1 lb	Saaz1 lb Saaz Hops	Pellet	3.5	Whirlpool	16 min	1.35	24.2%
4.12 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 oz	Magnum (15 AA) (Pellet)	19.11	15.2%
8 oz	tett (Pellet) 7.9999999817006 oz tett (Pellet) Hops	3.57	12.1%
3 lb	Saaz (Pellet) 2.9999964322482 lb Saaz (Pellet) Hops	9.99	72.7%
4.12 lbs / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2552 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

296

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-06 13:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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