Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
40 lb |
US - Pale 2-Row40 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
40 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.5 gal |
|
Strike |
167 °F |
152 °F |
40 min |
|
|
|
Temperature |
-- |
170 °F |
5 min |
|
8 gal |
|
Fly Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.15 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Minneapolis City Water
"Starter Wort - Canned" No Profile Selected beer recipe by Aaron D.. All Grain, ABV 7.41%, IBU 0, SRM 5.78, Fermentables: (Pale 2-Row) Other: (Calcium Chloride (dihydrate), Gypsum, Epsom Salt, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-01 22:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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