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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Wednesday January 20th 2021

Brew Dog Punk IPA clone 40l

by Kjeller 5

OG: 1.053 FG: 1.011 ABV: 5.4% IBU: 67

Fossane Bryggeri - Fossegorian

by PeddyOfficer

OG: 1.056 FG: 1.010 ABV: 6.0% IBU: 51

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

58.8

SRM (mosher):

6.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	American - Pilsner10 kg Pilsner	37	1.8	87%
500 g	German - Wheat Malt500 g Wheat Malt	37	2	4.3%
500 g	Weyermann - Melanoidin500 g Melanoidin	34.5	27	4.3%
500 g	Weyermann - Abbey Malt500 g Abbey Malt	36.8	17	4.3%
11,500 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Barth-Haas - Columbus50 g Columbus Hops	Pellet	15	Boil	15 min	19.18	22.4%
100 g	Barth-Haas - Centennial100 g Centennial Hops	Pellet	10.5	Boil	15 min	26.86	44.8%
50 g	Barth-Haas - Cascade50 g Cascade Hops	Pellet	5.75	Boil	15 min	7.35	22.4%
23 g	Barth-Haas - Mosaic23 g Mosaic Hops	Lupulin Pellet	12.5	Boil	10 min	5.37	10.3%
223 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Barth-Haas - Columbus (Pellet) 50 g Columbus (Pellet) Hops	19.18	22.4%
100 g	Barth-Haas - Centennial (Pellet) 100 g Centennial (Pellet) Hops	26.86	44.8%
50 g	Barth-Haas - Cascade (Pellet) 50 g Cascade (Pellet) Hops	7.35	22.4%
23 g	Barth-Haas - Mosaic (Lupulin Pellet) 23 g Mosaic (Lupulin Pellet) Hops	5.37	10.3%
223 g / $ 0.00

Yeast

Lallemand - Lalbrew New England

Amount:	1 Each	Cost:
Attenuation (custom):	76%	Flocculation:	Medium
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 229 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

265

Views

Brews

Public: Yup, Shared
Last Updated: 2021-01-20 16:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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