Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
$ 1.99 / oz
$ 1.99 |
Pellet |
5.8 |
Boil
|
60 min |
23.92 |
100% |
|
1 oz
/ $ 1.99
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
$ 1.99 / oz
$ 1.99 |
23.92 |
100% |
|
1 oz
/ $ 1.99
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Decoction |
162 °F |
150 °F |
90 min |
Priming
|
Method: dextrose
Amount: 5 oz
Temp: 64 °F
CO2 Level: 2.55 Volumes |
Target Water Profile
Balanced Profile
"Blonde Ale" Blonde Ale beer recipe by Anonymous. BIAB, ABV 4.8%, IBU 23.92, SRM 4.39, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, CaraFoam) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-29 21:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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