Awesome Recipe Beer Recipe | All Grain No Profile Selected by gary_J | Brewer's Friend
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Awesome Recipe

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Monday December 21st 2020
1.056
1.014
5.6%
44.4
45.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,400 g United Kingdom - Maris Otter Pale4400 g Maris Otter Pale 38 3.75 69.8%
1,100 g Holland & Barrett - Organic Flaked Barley1100 g Organic Flaked Barley 28 2.52 17.4%
550 g United Kingdom - Roasted Barley550 g Roasted Barley 29 550 8.7%
187 g Crisp Malting - Chocolate Malt187 g Chocolate Malt 32.66 450 3%
67 g German - Acidulated Malt67 g Acidulated Malt 27 3.4 1.1%
6,304 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g East Kent Goldings80 g East Kent Goldings Hops Pellet 5 Boil 60 min 44.36 100%
80 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Dublin (Dry Stout)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 12 19 53 280
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" No Profile Selected beer recipe by gary_J. All Grain, ABV 5.55%, IBU 44.36, SRM 45.83, Fermentables: (Maris Otter Pale, Organic Flaked Barley, Roasted Barley, Chocolate Malt, Acidulated Malt) Hops: (East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-22 11:40 UTC
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