Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28.30 g |
Columbus28.3 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
10.02 |
5.9% |
|
169.80 g |
Citra169.8 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 90 °C
|
15 min |
32.33 |
35.3% |
|
283 g |
Citra283 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
58.8% |
|
481.10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28.30 g |
Columbus (Pellet) 28.3 g Columbus (Pellet) Hops |
|
10.02 |
5.9% |
|
452.80 g |
Citra (Pellet) 452.8 g Citra (Pellet) Hops |
|
32.33 |
94.1% |
|
481.10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
60 °C |
65 °C |
60 min |
|
8 L |
|
Sparge |
75 °C |
-- |
-- |
|
Starting Grain Temp:
22.5 °C |
Target Water Profile
Balanced Profile
"NE" Specialty IPA: New England IPA beer recipe by Brewer #198889. All Grain, ABV 6.25%, IBU 42.35, SRM 6.17, Fermentables: (Pale Ale Malt 2-Row, Wheat Malt, White) Hops: (Columbus, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-07 08:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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