Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 lb |
Spalt2 lb Spalt Hops |
|
Pellet |
4.5 |
Boil at 212 °F
|
60 min |
13.11 |
28.6% |
|
5 lb |
Spalt5 lb Spalt Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
6.21 |
71.4% |
|
7 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 lb |
Spalt (Pellet) 6.9999916752458 lb Spalt (Pellet) Hops |
|
19.32 |
100% |
|
7 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
139 gal |
Strike |
Strike |
138 °F |
136 °F |
15 min |
|
|
Infusion |
Infusion |
151 °F |
151 °F |
30 min |
|
|
Mash Out |
Temperature |
171 °F |
171 °F |
-- |
|
169 gal |
Sparge (4 gal/min) |
Sparge |
171 °F |
171 °F |
43 min |
Starting Mash Thickness:
2.88 qt/lb
Starting Grain Temp:
70 °F |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"German Pilsner" Munich Helles beer recipe by cwtiffany. All Grain, ABV 5.13%, IBU 19.32, SRM 4.5, Fermentables: (German Pilsner Malt, Carapils, Munich - Light 10L) Hops: (Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-16 18:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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