pagmusic
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8 lb | Flaked Wheat | 34 | 2 | 42.1% | |
11 lb | German - Pilsner | 38 | 1.6 | 57.9% | |
19 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | cascade aged | Leaf/Whole | 2 | Boil | 150 min | 4.5 | 14.3% | |
6 oz | hallertau aged | Leaf/Whole | 1 | Boil | 150 min | 11.26 | 85.7% | |
7 oz / $ 0.00 |
Amount | Description | Type | Temp | Time |
---|---|---|---|---|
165 °F | 15 min | |||
171 °F | 10 min | |||
Starting Mash Thickness: 1.8 qt/lb |
Wyeast - Belgian Lambic Blend 3278 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 3.75 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |