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Littleman In Canoe West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 52.02 liters (ending kettle volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: LMIC
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Monday November 9th 2020

Original Gravity:

1.068

Final Gravity:

1.017

ABV (standard):

6.6%

IBU (tinseth):

57.8

SRM (morey):

10.4

Mash pH

5.5

Cost $

85.90

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
33 lb	CA - Newdale33 lb Newdale	$ 1.25 / lb $ 41.25	37	2.5	91.7%
3 lb	CA - Amber3 lb Amber	$ 1.25 / lb $ 3.75	36.8	50	8.3%
36 lbs / $ 45.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Azacca0.5 oz Azacca Hops	$ 3.50 / oz $ 1.75	Pellet	15	Boil	90 min	9.77	4.7%
0.30 oz	Cascade0.3 oz Cascade Hops	$ 4.00 / oz $ 1.20	Pellet	7	Boil	90 min	2.74	2.8%
0.30 oz	Azacca0.3 oz Azacca Hops	$ 3.50 / oz $ 1.05	Pellet	15	Boil	60 min	5.48	2.8%
0.30 oz	Cascade0.3 oz Cascade Hops	$ 4.00 / oz $ 1.20	Pellet	7	Boil	60 min	2.56	2.8%
0.30 oz	Azacca0.3 oz Azacca Hops	$ 3.50 / oz $ 1.05	Pellet	15	Boil	30 min	4.21	2.8%
0.30 oz	Cascade0.3 oz Cascade Hops	$ 4.00 / oz $ 1.20	Pellet	7	Boil	30 min	1.97	2.8%
0.70 oz	Azacca0.7 oz Azacca Hops	$ 3.50 / oz $ 2.45	Pellet	15	Boil	15 min	6.35	6.6%
0.70 oz	Cascade0.7 oz Cascade Hops	$ 4.00 / oz $ 2.80	Pellet	7	Boil	15 min	2.96	6.6%
0.70 oz	Azacca0.7 oz Azacca Hops	$ 3.50 / oz $ 2.45	Pellet	15	Whirlpool	15 min	2.86	6.6%
0.50 oz	Cascade0.5 oz Cascade Hops	$ 4.00 / oz $ 2.00	Pellet	7	Whirlpool	10 min	0.95	4.7%
3 oz	Azacca3 oz Azacca Hops		Pellet	15	Dry Hop at 19.9 °C	0 days	12.26	28.3%
3 oz	Cascade3 oz Cascade Hops		Pellet	7	Dry Hop at 19.9 °C	0 days	5.72	28.3%
10.60 oz / $ 17.15

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5.50 oz	Azacca (Pellet)	$ 3.50 / oz $ 19.25	40.93	51.8%
5.10 oz	Cascade (Pellet)	$ 4.00 / oz $ 20.40	16.9	48%
10.60 oz / $ 39.65

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
54.75 L		Steeping	75 °C	65.5 °C	30 min
54.75 L	Until running clear	Sparge	--	65.5 °C	60 min
Starting Mash Thickness: 1.5 L/kg Starting Grain Temp: 20 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 each	Whirlfloc	$ 0.25 / each $ 0.75	Fining	Boil	15 min.
$ 0.75

Yeast

Imperial Yeast - A15 Independence

Amount:	2 Each	Cost:	$ 11.50 / each $ 23.00
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	17 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 302 B cells required

$ 23.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose CO₂ Level: 2.25 Volumes

Target Water Profile

Reverse Osmosis/Culligan

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

407

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-09 15:14 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Littleman In Canoe West Coast IPA

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