YaBasic Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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YaBasic

173 calories 18.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22.5 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Saturday November 7th 2020
1.056
1.015
5.4%
51.5
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Simpsons - Extra Pale Ale Malt4.5 kg Extra Pale Ale Malt 35.82 2.2 100%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Northern Brewer20 g Northern Brewer Hops Pellet 7.8 Boil 60 min 22.03 20%
30 g Northern Brewer30 g Northern Brewer Hops Pellet 7.8 Boil 20 min 20.01 30%
20 g Northern Brewer20 g Northern Brewer Hops Pellet 7.8 Boil 10 min 7.99 20%
30 g Northern Brewer30 g Northern Brewer Hops Pellet 7.8 Boil 1 min 1.42 30%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L Strike 75 °C 68 °C 60 min
13.5 L Sparge 78 °C 78 °C 10 min
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Wyeast - British Ale 1335
Amount:
125 Milliliters
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"YaBasic" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.44%, IBU 51.45, SRM 4.24, Fermentables: (Extra Pale Ale Malt) Hops: (Northern Brewer)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-07 21:29 UTC
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