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SNPA Clone

184 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created Sunday November 1st 2020
1.056
1.011
5.8%
35.4
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Proximity - Base Malt20 lb Base Malt 37.5 2 90.9%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 9.1%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade (7 AA)1 oz Cascade (7 AA) Hops Leaf/Whole 6.3 Boil 60 min 9.98 14.3%
2 oz Cascade (7 AA)2 oz Cascade (7 AA) Hops Pellet 6.3 Boil 30 min 16.87 28.6%
4 oz Cascade (7 AA)4 oz Cascade (7 AA) Hops Pellet 6.3 Whirlpool 0 min 8.58 57.1%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
8.33 gal Strike 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 201 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SNPA Clone" American Pale Ale beer recipe. All Grain, ABV 5.82%, IBU 35.43, SRM 9.36, Fermentables: (Base Malt, Caramel / Crystal 60L) Hops: (Cascade (7 AA))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-01 17:38 UTC
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