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Kolsch DME

Method: Extract
Style: Kölsch
Boil Time: 55 min
Batch Size: 10 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 30% (steeping grains only)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Wednesday October 28th 2020

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

27.1

SRM (morey):

3.9

Mash pH

n/a

Cost $

69.99

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	Briess - DME Bavarian Wheat3 lb DME Bavarian Wheat	$ 4.33 / lb $ 12.99	44.6	3	23.1%
6 lb	Briess - DME Pilsen Light6 lb DME Pilsen Light - (late boil kettle addition)	$ 4.33 / lb $ 25.98	45	2	46.2%
1 lb	Briess - DME Pilsen Light1 lb DME Pilsen Light - (late boil kettle addition)	$ 5.49 / lb $ 5.49	45	2	7.7%
10 lbs / $ 44.46

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	Weyermann - Munich Type I3 lb Munich Type I	$ 2.49 / lb $ 7.47	38	6	23.1%
$ 7.47

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Tettnanger2 oz Tettnanger Hops	$ 2.52 / oz $ 5.04	Pellet	4.5	Boil	55 min	22.54	50%
2 oz	Tettnanger2 oz Tettnanger Hops	$ 2.52 / oz $ 5.04	Pellet	4.5	Boil	5 min	4.6	50%
4 oz / $ 10.08

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Tettnanger (Pellet)	$ 2.52 / oz $ 10.08	27.14	100%
4 oz / $ 10.08

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	2 Each	Cost:	$ 3.99 / each $ 7.98
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 158 B cells required

$ 7.98 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

421

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-04 16:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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