Dry-hopped Pilsner Beer Recipe | All Grain German Pils | Brewer's Friend
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Dry-hopped Pilsner

144 calories 12.7 g 12 oz
Beer Stats
Method: All Grain
Style: German Pils
Boil Time: 60 min
Batch Size: 340 gallons (fermentor volume)
Pre Boil Size: 373.2 gallons
Post Boil Size: 353.2 gallons
Pre Boil Gravity: 10.5 °P (recipe based estimate)
Post Boil Gravity: 11.0 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: James
Calories: 144 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Tuesday October 20th 2020
11.0 °P
2.0 °P
4.8%
18.7
3.1
6.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb Rahr - Standard 2-Row275 lb Standard 2-Row 36.8 1.8 50%
275 lb Rahr - Old World Pilsner275 lb Old World Pilsner 36.3 1.75 50%
550 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Artisan - Saaz (US)2 lb Saaz (US) Hops Pellet 3.7 First Wort 0 min 7.82 18.2%
2.50 lb Citra2.5 lb Citra Hops Pellet 11 Whirlpool at 180 °F 0 min 3.1 22.7%
1.50 lb Artisan - Saaz (US)1.5 lb Saaz (US) Hops Pellet 3.7 Whirlpool at 180 °F 0 min 0.63 13.6%
3 lb Citra3 lb Citra Hops Pellet 11 Dry Hop (High Krausen) at 180 °F Day 0 5.82 27.3%
2 lb Artisan - Saaz (US)2 lb Saaz (US) Hops Pellet 3.7 Dry Hop (High Krausen) at 180 °F Day 0 1.3 18.2%
11 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
203.75 gal Strike 159 °F 148 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
Starting Grain Temp: 69 °F
 
Yeast
Omega Yeast Labs - German Lager I OYL-106
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium-low
Optimum Temp:
45 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4972 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dry-hopped Pilsner" German Pils beer recipe by James. All Grain, ABV 4.79%, IBU 18.67, SRM 3.08, Fermentables: (Standard 2-Row, Old World Pilsner) Hops: (Saaz (US), Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-28 17:06 UTC
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