Choc Hefewiezen Beer Recipe | All Grain Dunkles Weissbier | Brewer's Friend
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Choc Hefewiezen

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 80 gallons (fermentor volume)
Pre Boil Size: 90 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.818 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday October 17th 2020
1.061
1.015
6.0%
34.2
18.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 lb American - Pale 2-Row100 lb American - Pale 2-Row 37 1.8 57.1%
50 lb American - White Wheat50 lb White Wheat 40 2.8 28.6%
10 lb Red X10 lb Red X 36 12 5.7%
10 lb Belgian - CaraMunich10 lb CaraMunich 33 50 5.7%
5 lb German - Chocolate Wheat5 lb Chocolate Wheat 31 413 2.9%
175 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Magnum8 oz Magnum Hops Pellet 15 Boil 60 min 27.37 66.7%
4 oz Magnum4 oz Magnum Hops Pellet 15 Boil 15 min 6.79 33.3%
12 oz / 0.00
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Choc Hefewiezen" Dunkles Weissbier beer recipe by Mancos Brewer. All Grain, ABV 6.04%, IBU 34.16, SRM 17.95, Fermentables: (American - Pale 2-Row, White Wheat, Red X, CaraMunich, Chocolate Wheat) Hops: (Magnum)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-10-17 22:43 UTC
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