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Lonely boy juice

214 calories 19.1 g 330 ml
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 214 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created Friday October 9th 2020
1.070
1.013
7.4%
85.4
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g Avangard - Pale Ale Malt5000 g Pale Ale Malt 39 2 83.3%
1,000 g German - Wheat Malt1000 g Wheat Malt 37 2 16.7%
6,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 60 min 21.27 8.1%
20 g Barth-Haas - Mosaic20 g Mosaic Hops Pellet 12.5 Boil 30 min 21.8 10.8%
75 g Barth-Haas - Mosaic75 g Mosaic Hops Pellet 12.5 Whirlpool 30 min 22.54 40.5%
75 g Citra75 g Citra Hops Pellet 11 Whirlpool 30 min 19.83 40.5%
185 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lonely boy juice" Specialty IPA: New England IPA beer recipe. BIAB, ABV 7.42%, IBU 85.44, SRM 4.39, Fermentables: (Pale Ale Malt, Wheat Malt) Hops: (Mosaic, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-09 16:55 UTC
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