Hofbrau Helles Beer Recipe | All Grain Munich Helles by RallyMachine | Brewer's Friend
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Hofbrau Helles

153 calories 13.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 153 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Thursday October 8th 2020
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OG: 1.049 FG: 1.011 ABV: 5.0% IBU: 17

1.047
1.008
5.2%
21.3
3.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Barke Pilsner Malt9 lb Barke Pilsner Malt 37.03 1.75 90%
1 lb Weyermann - Munich Type I1 lb Munich Type I 38 6 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Magnum8 g Magnum Hops Pellet 12.1 Boil 58 min 13.14 50%
6.40 g Magnum6.4 g Magnum Hops Pellet 12.1 Boil 30 min 8.14 40%
1.60 g Magnum1.6 g Magnum Hops Pellet 12.1 Boil 0 min 10%
16 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hofbrau Helles" Munich Helles beer recipe by RallyMachine. All Grain, ABV 5.15%, IBU 21.28, SRM 3.83, Fermentables: (Barke Pilsner Malt, Munich Type I) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-02 14:20 UTC
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