Brewer's Friend

Print

Hofbrau Helles

153 calories 13.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 153 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Thursday October 8th 2020
Similar Recipes

Rasen Mähen

by Rothrock Brewing Company

OG: 1.049 FG: 1.011 ABV: 5.0% IBU: 17

Helles Real 34/70 Helles

by Miles & Nick

OG: 1.050 FG: 1.012 ABV: 4.9% IBU: 19

1.047
1.008
5.2%
21.3
3.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Barke Pilsner Malt9 lb Barke Pilsner Malt 37.03 1.75 90%
1 lb Weyermann - Munich Type I1 lb Munich Type I 38 6 10%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Magnum8 g Magnum Hops Pellet 12.1 Boil 58 min 13.14 50%
6.40 g Magnum6.4 g Magnum Hops Pellet 12.1 Boil 30 min 8.14 40%
1.60 g Magnum1.6 g Magnum Hops Pellet 12.1 Boil 0 min 10%
16 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.02 g | 28.1 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume (equipment estimates 5.48 g | 21.9 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 8.5 34
Equipment Profile Used: System Default
"Hofbrau Helles" Munich Helles beer recipe by RallyMachine. All Grain, ABV 5.15%, IBU 21.28, SRM 3.83, Fermentables: (Barke Pilsner Malt, Munich Type I) Hops: (Magnum)
Last Updated and Sharing
 
617
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-02 14:20 UTC