Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.4 L |
|
Strike |
-- |
66 °C |
60 min |
|
|
Step mash 66->72 |
Infusion |
66 °C |
72 °C |
10 min |
|
|
Step mash 72->77 |
Infusion |
72 °C |
77 °C |
10 min |
|
7.9 L |
|
Sparge |
-- |
85 °C |
-- |
|
|
|
Vorlauf |
-- |
77 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 kg |
Chokeberry (frozen+pasteurized)
|
|
Flavor |
Secondary |
0 min. |
|
3.50 kg |
Raspberry (frozen)
|
|
Flavor |
Secondary |
0 min. |
|
7 g |
Pectin
|
|
Other |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Raspberry Chokehold (Raspberry & Chokeberry philly sour)" No Profile Selected beer recipe by Arsee. All Grain, ABV 4.67%, IBU 0, SRM 3.89, Fermentables: (Pilsner Malt, Flaked Oats, Carapils (Dextrine Malt), Lactose (Milk Sugar)) Other: (Chokeberry (frozen+pasteurized), Raspberry (frozen), Pectin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-03 11:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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