Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
delta50 g delta Hops |
|
Pellet |
6.9 |
Boil
|
60 min |
51.72 |
100% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
delta (Pellet) 50 g delta (Pellet) Hops |
|
51.72 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
25.95 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.9 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" Oatmeal Stout beer recipe by Pieter Willem. All Grain, ABV 6.46%, IBU 51.72, SRM 36.93, Fermentables: (Pale 2-Row, Roast Barley, Flaked Oats, Melanoidin, Special W) Hops: (delta)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-25 18:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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