Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Apollo25 g Apollo Hops |
|
Pellet |
16 |
First Wort
|
0 min |
11.76 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Apollo (Pellet) 25 g Apollo (Pellet) Hops |
|
11.76 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
82.5 L |
Descanso Ferulico |
Infusion |
51 °C |
45 °C |
20 min |
|
|
Mash |
|
67 °C |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Paraná 13/03/21
"Fruto Prohibido" Fruit Beer recipe by CLANDESTINA. All Grain, ABV 5.2%, IBU 11.76, SRM 3.78, Fermentables: (Pilsen, Vienna, Corn Sugar - Dextrose, Wheat Malt) Hops: (Apollo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-01 16:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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