Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.80 g |
pacific jade0.8 g pacific jade Hops |
|
Leaf/Whole |
13 |
Boil at 100 °C
|
60 min |
1.53 |
2.2% |
18 g |
pacific jade18 g pacific jade Hops |
|
Leaf/Whole |
13 |
Aroma at 90 °C
|
20 min |
20.88 |
48.9% |
18 g |
Yakima Chief Hops - Ekuanot (13.8 AA)18 g Yakima Chief Hops - Ekuanot (13.8 AA) Hops |
|
Leaf/Whole |
13.6 |
Aroma at 90 °C
|
20 min |
21.85 |
48.9% |
36.80 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18.80 g |
pacific jade (Leaf/Whole) 18.8 g pacific jade (Leaf/Whole) Hops |
|
22.41 |
51.1% |
18 g |
Yakima Chief Hops - Ekuanot (13.8 AA) (Leaf/Whole) 18 g Yakima Chief Hops - Ekuanot (13.8 AA) (Leaf/Whole) Hops |
|
21.85 |
48.9% |
36.80 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.40 g |
Baking Soda
|
|
Water Agt |
Mash |
0 min. |
5 g |
Ginger
|
|
Spice |
Mash |
0 min. |
2 g |
gingerbread
|
|
Water Agt |
Mash |
0 min. |
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
4.40 g |
Canning Salt
|
|
Water Agt |
Mash |
0 min. |
3 g |
Cinnamon
|
|
Spice |
Boil |
0 min. |
Priming
Method: sucrose
Amount: 70.9 g
Temp: 19 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"MMA Noel1" Holiday/Winter Special Spiced Beer recipe by Anonymous. All Grain, ABV 8.85%, IBU 44.26, SRM 19.12, Fermentables: (Pale Ale, Rye, CaraRed, Carafa III) Hops: (pacific jade, Yakima Chief Hops - Ekuanot (13.8 AA)) Other: (Baking Soda, Ginger, gingerbread, Lactic acid, Canning Salt, Cinnamon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-27 16:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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