Coconut Hefe Beer Recipe | All Grain Weizen/Weissbier | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Coconut Hefe

171 calories 17 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Paul Gable
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Friday September 4th 2020
1.052
1.012
5.2%
14.7
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - White Wheat4 lb White Wheat 40 2.8 76.2%
1.25 lb American - Pale 2-Row - Toasted1.25 lb Pale 2-Row - Toasted 33 30 23.8%
5.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Crystal0.4 oz Crystal Hops Pellet 4.3 Boil 60 min 14.65 100%
0.40 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.97 gal Steeping 152 °F 152 °F 60 min
2 gal Fly Sparge 190 °F 180 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 150 °F
 
Other Ingredients
Amount Name Cost Type Use Time
8 oz Toasted Coconut Flavor Secondary 2 days
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5       Temp: 72 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Coconut Hefe" Weizen/Weissbier beer recipe by Paul Gable. All Grain, ABV 5.24%, IBU 14.65, SRM 11.44, Fermentables: (White Wheat, Pale 2-Row - Toasted) Hops: (Crystal) Other: (Toasted Coconut)
Brewer's Friend Logo
Last Updated and Sharing
 
201
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-04 19:43 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top