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Puritas 75 gallons

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 75 gallons (fermentor volume)
Pre Boil Size: 80 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.409 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 108 calories (Per 12oz)
Carbs: 11 g (Per 12oz)

Created: Tuesday September 1st 2020

Original Gravity:

1.033

Final Gravity:

1.008

ABV (standard):

3.2%

IBU (tinseth):

10.5

SRM (morey):

2.5

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
82.50 lb	Canada Malting - SUPERIOR PILSEN MALT82.5 lb SUPERIOR PILSEN MALT	37.2	1.5	92.2%
4 lb	Bestmalz - BEST Chit Malt4 lb BEST Chit Malt	23	1.4	4.5%
2 lb	Bestmalz - BEST Acidulated2 lb BEST Acidulated	35.9	2.81	2.2%
1 lb	German - Melanoidin1 lb Melanoidin	37	25	1.1%
89.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Yakima Valley Hops - Mandarina Bavaria3 oz Mandarina Bavaria Hops	Pellet	8.5	Boil	60 min	7.69	50%
3 oz	Yakima Valley Hops - Mandarina Bavaria3 oz Mandarina Bavaria Hops	Pellet	8.5	Boil	10 min	2.79	50%
6 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
6 oz	Yakima Valley Hops - Mandarina Bavaria (Pellet)		10.48	100%
6 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

13615

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
33	8	15	32	11	48
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

173

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-01 15:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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