Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Magnum50 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
5.26 |
2% |
|
500 g |
Citra500 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
19.14 |
19.6% |
|
1,000 g |
Citra1000 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
39.2% |
|
1,000 g |
Mosaic1000 g Mosaic Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
39.2% |
|
2,550 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Magnum (Pellet) 50 g Magnum (Pellet) Hops |
|
5.26 |
2% |
|
1,500 g |
Citra (Pellet) 1500 g Citra (Pellet) Hops |
|
19.14 |
58.8% |
|
1,000 g |
Mosaic (Pellet) 1000 g Mosaic (Pellet) Hops |
|
|
39.2% |
|
2,550 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Etown
Notes
Hops Only in third brew on Day 2 after souring batch 1 and 2 in FV
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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