Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

New World Lager

139 calories 12 g 330 ml
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 100 liters (ending kettle volume)
Pre Boil Size: 110 liters
Pre Boil Gravity: 10.4 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 139 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created Saturday August 22nd 2020
11.4 °P
2.0 °P
5.0%
30.2
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 kg Barrett Burston - Pilsner Malt16 kg Pilsner Malt 37.3 1.93 84.2%
1 kg Crisp Malting - Torrefied Wheat1 kg Torrefied Wheat 36.8 3 5.3%
2 kg German - Carapils2 kg Carapils 35 1.3 10.5%
19 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Boil 15 min 16.97 36.4%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Whirlpool at 90 °C 20 min 4.63 36.4%
75 g Yakima Chief Hops - Idaho 7 Cryo75 g Idaho 7 Cryo Hops Lupulin Pellet 23 Hopback at 95 °C 20 min 8.63 27.3%
275 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 399 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"New World Lager" International Pale Lager beer recipe. All Grain, ABV 4.99%, IBU 30.22, SRM 3.2, Fermentables: (Pilsner Malt, Torrefied Wheat, Carapils) Hops: (Mosaic, Idaho 7 Cryo)
Last Updated and Sharing
 
56
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-22 03:17 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/