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pride of ringwood lager

Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 44 liters (fermentor volume)
Pre Boil Size: 54 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 140 calories (Per 12ml)
Carbs: 12.6 g (Per 12ml)

Created: Thursday August 20th 2020

Original Gravity:

1.043

Final Gravity:

1.008

ABV (standard):

4.6%

IBU (tinseth):

26.9

SRM (daniels):

8.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	Gladfield - Pilsner Malt5.5 kg Pilsner Malt	37.7	1.93	78.6%
0.50 kg	United Kingdom - Maris Otter Pale0.5 kg Maris Otter Pale	38	3.75	7.1%
1 kg	Flaked Corn1 kg Flaked Corn	40	0.5	14.3%
7 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Pride of Ringwood40 g Pride of Ringwood Hops	Pellet	10	Boil	60 min	26.12	80%
10 g	Pride of Ringwood10 g Pride of Ringwood Hops	Leaf/Whole	10	Whirlpool at 90 °C	10 min	0.8	20%
50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Pride of Ringwood (Pellet) 40 g Pride of Ringwood (Pellet) Hops	26.12	80%
10 g	Pride of Ringwood (Leaf/Whole)	0.8	20%
50 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
68 L		Batch Sparge	68 °C	65 °C	90 min

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	2 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	27 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 165 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Temp: 4 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

244

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-07 16:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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