Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1,500 g |
Dry Malt Extract - Light1500 g Dry Malt Extract - Light |
|
42 |
4 |
100% |
|
1,500 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Citra6 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
18.25 |
6% |
|
6 g |
Mosaic6 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
20.73 |
6% |
|
44 g |
Citra44 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
3 days |
|
44% |
|
44 g |
Mosaic44 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 20 °C
|
3 days |
|
44% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
18.25 |
50% |
|
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
20.73 |
50% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Steeping |
66 °C |
66 °C |
60 min |
Priming
|
Method: dextrose
Amount: 69.8 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Extract IPA" American Pale Ale beer recipe by stevieboy. Extract, ABV 5.72%, IBU 38.98, SRM 4.5, Fermentables: (Dry Malt Extract - Light) Hops: (Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-22 19:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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