Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.4 L |
|
Infusion |
79 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
22 °C |
Target Water Profile
Balanced Profile
"Baney Rubblu Wine" English Barleywine beer recipe by DrogoBreewer. All Grain, ABV 11.06%, IBU 0, SRM 19.72, Fermentables: (Pale Ale Malt, Special B, Château Cara Gold, Château Cara Clair, Flaked Oats, Brown Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-16 21:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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