Awesome Recipe Beer Recipe | Extract Blonde Ale by Anonymous | Brewer's Friend
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Awesome Recipe

161 calories 15.8 g 12 oz
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Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 161 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Sunday August 16th 2020
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OG: 1.045 FG: 1.008 ABV: 4.7% IBU: 20

1.049
1.011
4.9%
22.5
5.1
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light 35 4 45.2%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 41.1%
6.30 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Belgian - Caramel Pils1 lb Caramel Pils 34 8 13.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Chief Hops - Cluster Fugget1 oz Cluster Fugget Hops Pellet 8.1 Boil 45 min 20.29 50%
0.50 oz Yakima Chief Hops - Cluster Fugget0.5 oz Cluster Fugget Hops Pellet 8.1 Boil 5 min 2.2 25%
0.50 oz Yakima Chief Hops - Cluster Fugget0.5 oz Cluster Fugget Hops Leaf/Whole 8.1 Boil 0 min 25%
2 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. Extract, ABV 4.91%, IBU 22.49, SRM 5.12, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Caramel Pils) Hops: (Cluster Fugget)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-16 12:22 UTC
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