Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
52.85 |
50% |
|
1 oz |
Idaho 71 oz Idaho 7 Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
0 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
El Dorado (Pellet) 0.99999999771257 oz El Dorado (Pellet) Hops |
|
52.85 |
50% |
|
1 oz |
Idaho 7 (Pellet) 0.99999999771257 oz Idaho 7 (Pellet) Hops |
|
0 |
50% |
|
2 oz
/ $ 0.00
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
103 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"BlueBerry Oat Pale" Specialty Fruit Beer recipe by Ryan. All Grain, ABV 5.68%, IBU 95.94, SRM 5.84, Fermentables: (Pale 2-Row, Blonde RoastOat Malt, CaraFoam, Victory, Flaked Barley) Hops: (El Dorado, Idaho 7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-23 18:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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