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Ginger

108 calories 5.9 g 12 oz
Beer Stats
Method: BIAB
Style: Alternative Sugar Beer
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: JasonT
Calories: 108 calories (Per 12oz)
Carbs: 5.9 g (Per 12oz)
Created Thursday August 13th 2020
1.034
1.001
4.42%
0
2.06
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Corn Sugar - Dextrose4 lb Corn Sugar - Dextrose 42 0.5 50%
3 lb US - ginger3 lb ginger 0 2 37.5%
1 lb Lime1 lb Lime 0.45 0 12.5%
8 lb / 0.00
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
11.50 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 2lbs       CO2 Level: 4.04 Volumes
 
Target Water Profile
Johns Creek, GA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ginger" Alternative Sugar Beer recipe by JasonT. BIAB, ABV 4.42%, IBU 0, SRM 2.06, Fermentables: (Corn Sugar - Dextrose, ginger, Lime)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-13 16:37 UTC
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