Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.80 lb |
German - Pilsner8.8 lb Pilsner |
|
38 |
1.6 |
100% |
|
8.80 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.60 oz |
Nelson Sauvin1.6 oz Nelson Sauvin Hops |
|
Pellet |
11.7 |
Whirlpool at 170 °F
|
30 min |
10.87 |
26.7% |
|
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
1 days |
|
33.3% |
|
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
1 days |
|
33.3% |
|
0.40 oz |
Nelson Sauvin0.4 oz Nelson Sauvin Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
25.12 |
6.7% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 gal |
|
Infusion |
-- |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Light colored and hoppy
"Zeland pils" German Pils beer recipe by rufiocm@me.com. All Grain, ABV 4.41%, IBU 35.98, SRM 3.54, Fermentables: (Pilsner) Hops: (Nelson Sauvin) Other: (Gypsum, Epsom Salt (MgSO4), Table Salt, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-06 18:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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