Coffee Vanilla Oatmeal Stout Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Coffee Vanilla Oatmeal Stout

293 calories 30.1 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.158 (recipe based estimate)
Post Boil Gravity: 1.323 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 293 calories (Per 12oz)
Carbs: 30.1 g (Per 12oz)
Created: Saturday August 8th 2020
1.088
1.022
8.7%
66.9
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
64 oz Proximity - Chocolate Malt64 oz Chocolate Malt 32 350 21.2%
8 oz Bairds - Crystal Malt 1508 oz Crystal Malt 150 34 57 2.6%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 15.9%
2 oz United Kingdom - Black Patent2 oz Black Patent 27 525 0.7%
2 oz American - Roasted Barley2 oz Roasted Barley 33 300 0.7%
10 lb Proximity - Pale Malt10 lb Pale Malt 37.5 2 53%
14 oz Corn Sugar - Dextrose14 oz Corn Sugar - Dextrose 42 0.5 4.6%
4 oz Maltodextrin4 oz Maltodextrin - (late boil kettle addition) 39 0 1.3%
302 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Austin HBU1 oz Austin HBU Hops Pellet 51.3 Boil 60 min 66.89 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 154 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Coffee Vanilla Oatmeal Stout" No Profile Selected beer recipe by smithec192a. BIAB, ABV 8.73%, IBU 66.89, SRM 50, Fermentables: (Chocolate Malt, Crystal Malt 150, Flaked Oats, Black Patent, Roasted Barley, Pale Malt, Corn Sugar - Dextrose, Maltodextrin) Hops: (Austin HBU)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-08 20:40 UTC
NEW Water Requirements:
Coffee Vanilla Oatmeal Stout
Equipment Profile Used

System Default

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Water Requirements:
Coffee Vanilla Oatmeal Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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