Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Columbia15 g Columbia Hops |
|
Pellet |
8.8 |
Boil
|
60 min |
66.15 |
75% |
|
5 g |
Wakatu5 g Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
9.32 |
25% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.9 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
London (Porter, dark ales)
"5L Imperial Stout" Russian Imperial Stout beer recipe by Brewer #331677. All Grain, ABV 11.27%, IBU 75.48, SRM 50, Fermentables: (Roasted Wheat, Aurora Malt, Manuka Smoked Malt) Hops: (Columbia, Wakatu) Other: (Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-06 11:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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