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Awesome Recipe

Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 305 calories (Per 330ml)
Carbs: 26.6 g (Per 330ml)

Created: Wednesday July 22nd 2020

Original Gravity:

1.099

Final Gravity:

1.018

ABV (standard):

10.7%

IBU (tinseth):

222.0

SRM (morey):

6.4

Mash pH

n/a

Cost $

39.61

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1,000 g	Briess - DME Golden Light1000 g DME Golden Light	$ 7.58 / kg $ 7.58	44.6	4	47.1%
1,000 g	Briess - DME Golden Light1000 g DME Golden Light - (late boil kettle addition)	$ 7.58 / kg $ 7.58	44.6	4	47.1%
125 g	Cane Sugar125 g Cane Sugar - (late boil kettle addition)		46	0	5.9%
2,125 g / $ 15.16

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
28 g	nugget28 g nugget Hops	$ 0.25 / g $ 7.00	Pellet	13.5	Boil	45 min	130.54	33.3%
28 g	Columbus28 g Columbus Hops	$ 0.25 / g $ 7.00	Pellet	15	Boil	15 min	78.4	33.3%
28 g	Centennial28 g Centennial Hops	$ 0.25 / g $ 7.00	Pellet	10	Boil	3 min	13.1	33.3%
84 g / $ 21.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
28 g	nugget (Pellet) 28 g nugget (Pellet) Hops	$ 0.25 / g $ 7.00	130.54	33.3%
28 g	Columbus (Pellet) 28 g Columbus (Pellet) Hops	$ 0.25 / g $ 7.00	78.4	33.3%
28 g	Centennial (Pellet) 28 g Centennial (Pellet) Hops	$ 0.25 / g $ 7.00	13.1	33.3%
84 g / $ 21.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	5 Grams	Cost:	$ 0.69 / g $ 3.45
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 66 B cells required

$ 3.45 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 36.4 g Temp: 20 °C CO₂ Level: 2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

249

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-22 13:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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