Pipers Strong Ale Beer Recipe | All Grain Double IPA | Brewer's Friend
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Pipers Strong Ale

217 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 47 liters
Post Boil Size: 38 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 217 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Saturday July 18th 2020
1.071
1.013
7.6%
61.5
10.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11.42 kg Joe White - Pale Malt11.42 kg Pale Malt 36.8 1.9 89.9%
0.32 kg Joe White - Caramalt0.32 kg Caramalt 34.5 21.17 2.5%
0.32 kg Joe White - Vienna Malt0.32 kg Vienna Malt 35.9 3.37 2.5%
0.32 kg Belgian - Special B0.32 kg Special B 34 115 2.5%
0.32 kg Belgian - Biscuit0.32 kg Biscuit 35 23 2.5%
12.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 13 Boil 90 min 25.98 25%
30 g Chinook30 g Chinook Hops Pellet 13 Boil 30 min 18.66 25%
30 g Chinook30 g Chinook Hops Pellet 13 Boil 15 min 12.05 25%
30 g Chinook30 g Chinook Hops Pellet 13 Boil 5 min 4.84 25%
120 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Infusion 75 °C 66 °C 90 min
Starting Mash Thickness: 3.14 L/kg
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 230 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pipers Strong Ale" Double IPA beer recipe by Alex 7267. All Grain, ABV 7.64%, IBU 61.53, SRM 10.07, Fermentables: (Pale Malt, Caramalt, Vienna Malt, Special B, Biscuit) Hops: (Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-20 07:46 UTC
NEW Water Requirements:
Pipers Strong Ale
Equipment Profile Used

System Default

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Water Requirements:
Pipers Strong Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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