Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sonnet1 oz Sonnet Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
11.44 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Sonnet (Pellet) 0.99999999771257 oz Sonnet (Pellet) Hops |
|
11.44 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
-- |
-- |
-- |
Target Water Profile
Baltimore City 2013
Notes
WP additions of:
1 ounces dried Phillips oyster mushrooms
0.4 ounces Alderwood smoked sea salt
0.4 ounces kosher sea salt
filtered water plus mash acid
JK culture
BIAB
"SNÖRKEL
ale brewed w/ oyster mushrooms & smoked sea salt
Batch size: 5 Gallons
O.G. 1.032
F.G. 1.000
Target ABV: 4.3%
I.B.U. 10
Mash Temp: 150 F
Efficiency: 75%
MALT
Blacklands Whitehorn Pilsner – 2.75 lbs – 51%
Weyermann Wheat Malt – 1.5 lbs – 28%
Blacklands Raw Wheat – 1 lb – 21%
HOPS
Organic Golding - .5 oz – 60 min – 4.3% AA
ADJUNCTS
Oyster Mushrooms – 2.5 oz – Whirlpool
Alderwood Smoked Sea Salt - .25 oz – Whirlpool
Kosher Sea Salt - .25 oz - Whirlpool
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-16 20:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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