Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 lb |
Briess - DME Golden Light1 lb DME Golden Light |
$ 4.00 / lb
$ 4.00 |
44.6 |
4 |
100% |
|
1 lbs / $ 4.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.38 oz |
Willamette0.375 oz Willamette Hops |
$ 1.25 / oz
$ 0.47 |
Pellet |
4.5 |
Boil
|
60 min |
36.47 |
50% |
|
0.19 oz |
Willamette0.1875 oz Willamette Hops |
$ 1.25 / oz
$ 0.23 |
Pellet |
4.5 |
Boil
|
1 min |
0.79 |
25% |
|
0.19 oz |
Willamette0.1875 oz Willamette Hops |
$ 1.25 / oz
$ 0.23 |
Pellet |
4.5 |
Boil
|
30 min |
14.02 |
25% |
|
0.75 oz
/ $ 0.94
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Willamette (Pellet) 0.74999999828443 oz Willamette (Pellet) Hops |
$ 1.25 / oz
$ 0.94 |
51.28 |
100% |
|
0.75 oz
/ $ 0.94
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"What the Ale?" Cream Ale beer recipe by Durb. Extract, ABV 4.74%, IBU 51.28, SRM 3.86, Fermentables: (DME Golden Light) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-13 15:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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