Kolsch again Beer Recipe | BIAB Kölsch by coloneldom | Brewer's Friend
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Kolsch again

153 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Wednesday June 10th 2020
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OG: 1.042 FG: 1.008 ABV: 4.4% IBU: 19

1.050
1.012
4.9%
18.4
4.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg New Zealand - Pilsner Malt3.4 kg Pilsner Malt 37.3 1.93 76.4%
0.85 kg Gladfield - Vienna Malt0.85 kg Vienna Malt 37.4 3.45 19.1%
0.20 kg New Zealand - Wheat Malt0.2 kg Wheat Malt 35.4 2.13 4.5%
4.45 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Spalt40 g Spalt Hops Pellet 3.3 Boil 60 min 18.44 100%
40 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
3.14 ml Lactic acid Water Agt Mash 1 hr.
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Kolsch again" Kölsch beer recipe by coloneldom. BIAB, ABV 4.9%, IBU 18.44, SRM 3.95, Fermentables: (Pilsner Malt, Vienna Malt, Wheat Malt) Hops: (Spalt) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-10 11:10 UTC
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