Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
14.57 |
30.3% |
|
15 g |
Kent Goldings15 g Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
4.13 |
45.5% |
|
8 g |
Kent Goldings8 g Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
1 min |
0.16 |
24.2% |
|
33 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
70 °C |
65 °C |
60 min |
|
|
golpe de calor |
Infusion |
65 °C |
70 °C |
15 min |
|
24 L |
|
Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Brown Porter" Brown Porter beer recipe by cerveceria del monte. All Grain, ABV 5.51%, IBU 18.85, SRM 58.31, Fermentables: (Pilsner, Caramel 40, Dark Chocolate) Hops: (Magnum, Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-01 16:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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