Honey Lager Beer Recipe | Extract Light American Lager | Brewer's Friend
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Honey Lager

133 calories 10.8 g 12 oz
Beer Stats
Method: Extract
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 133 calories (Per 12oz)
Carbs: 10.8 g (Per 12oz)
Created: Saturday May 30th 2020
1.041
1.006
4.5%
42.8
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Extra Light3 lb Dry Malt Extract - Extra Light 42 2.5 50%
2.50 lb Honey2.5 lb Honey 35 2 41.7%
5.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 8.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 60 min 40.55 75%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 4 min 2.2 25%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.70 tsp Irish Moss Flavor Boil 10 min.
 
Yeast
Omega Yeast Labs - American Lager OYL-103
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 56 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Honey Lager" Light American Lager beer recipe by Black Pine Brewing. Extract, ABV 4.54%, IBU 42.75, SRM 3.3, Fermentables: (Dry Malt Extract - Extra Light, Honey) Steeping Grains: (Caramel / Crystal 10L) Hops: (Cascade) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-30 17:55 UTC
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