BrewDog - Pina Colada Sidewalk - Beer Recipe - Brewer's Friend

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BrewDog - Pina Colada Sidewalk

179 calories 14.4 g 12 oz
Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 179 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
URL: https://untappd.com/b/brewdog-pina-colada-sidewalk-shark/2387319
Created: Thursday January 1st 1970
1.055
1.008
5.2%
10.0
7.0
3.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 73.6%
1.30 lb Torrified Wheat1.3 lb Torrified Wheat 36 2 12%
10.10 oz Weyermann - Acidulated10.1 oz Acidulated 27 3.4 5.8%
4.80 oz American - Rye4.8 oz Rye 38 3.5 2.8%
10.10 oz Flaked Oats10.1 oz Flaked Oats 33 2.2 5.8%
173.80 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Magnum0.35 oz Magnum Hops Leaf/Whole 15 Boil 0 min 10.3%
0.35 oz Mosaic0.35 oz Mosaic Hops Leaf/Whole 12.5 Boil 0 min 10.3%
0.35 oz Amarillo0.35 oz Amarillo Hops Leaf/Whole 8.6 Boil 0 min 10.3%
0.35 oz Lemondrop0.35 oz Lemondrop Hops Leaf/Whole 6 Boil 0 min 10.3%
0.02 oz Yakima Valley Hops - African Queen0.02 oz African Queen Hops Leaf/Whole 10 Boil 0 min 0.6%
0.21 oz Citra0.21 oz Citra Hops Leaf/Whole 11 Boil 0 min 6.2%
1.76 oz Pioneer1.76 oz Pioneer Hops Leaf/Whole 9 Boil 0 min 51.9%
3.39 oz / 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
69.8 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.1 qt Mash In Infusion -- 140 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.75 19  
Mash volume with grains 5.62 22.5  
Grain absorption losses -1.36 -5.4  
Remaining sparge water volume (equipment estimates 3.78 g | 15.1 qt) 3.46 13.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.93 g | 27.7 qt) 6.6 26.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5.3 21.2  
Going into fermentor 5.3 21.2  
Total: 8.21 32.8
Equipment Profile Used: System Default
 
Notes

First Brewed 2017

After the success of the first version of Sidewalk Shark (a BrewDog bar exclusive), we decided to brew a second version, this time infused with tropical flavours of pineapple, coconut and lime.
Be careful with your salt additions. A very light saltiness aids the refreshing character. It should not overpower or drive you to seek another different beer to refresh your palate.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-09-20 19:35 UTC