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Biab session 2 ipa

176 calories 15.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ambrose
Calories: 176 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Monday February 25th 2019
1.058
1.010
6.4%
91.9
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pale 2-Row5.5 kg Pale 2-Row 37 1.8 90.2%
0.35 kg German - CaraHell0.35 kg CaraHell 34 11 5.7%
0.15 kg German - Carapils0.15 kg Carapils 35 1.3 2.5%
0.10 kg American - Roasted Barley0.1 kg Roasted Barley 33 300 1.6%
6.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Pride of Ringwood40 g Pride of Ringwood Hops Pellet 10 Boil 60 min 46.25 17.8%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Boil 15 min 7.17 4.4%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 15 min 7.29 4.4%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 4.02 4.4%
5 g Pride of Ringwood5 g Pride of Ringwood Hops Pellet 10 Boil 15 min 2.87 2.2%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 2.93 4.4%
5 g Nelson Sauvin5 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 2.62 2.2%
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Boil 10 min 2.99 2.2%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 1.61 4.4%
5 g Nelson Sauvin5 g Nelson Sauvin Hops Pellet 12.5 Boil 5 min 1.44 2.2%
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Boil 5 min 1.64 2.2%
20 g Cascade20 g Cascade Hops Pellet 7 Whirlpool 0 min 5.83 8.9%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Whirlpool 0 min 5.21 4.4%
20 g Cascade20 g Cascade Hops Pellet 7 Dry Hop 4 days 8.9%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 8.9%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 4 days 8.9%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Dry Hop 4 days 4.4%
5 g Mosaic5 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 2.2%
5 g Pride of Ringwood5 g Pride of Ringwood Hops Pellet 10 Dry Hop 4 days 2.2%
225 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 120 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Temperature -- 63 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 37.4 L) 37
Mash volume with grains (equipment estimates 41.5 L) 41
Grain absorption losses -6.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.4 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 24.2
Hops absorption losses (whirlpool, hop stand) -0.2
Volume into fermentor 24
Total: 37  
Equipment Profile Used: System Default
"Biab session 2 ipa" American IPA beer recipe by Ambrose. BIAB, ABV 6.39%, IBU 91.87, SRM 9.68, Fermentables: (Pale 2-Row, CaraHell, Carapils, Roasted Barley) Hops: (Pride of Ringwood, Nelson Sauvin, Simcoe, Cascade, Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-25 13:02 UTC