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Flamingo ipa

181 calories 18.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Saturday June 9th 2018
1.059
1.014
5.8%
82.7
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 73.9%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 9.2%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 9.2%
0.26 kg American - Wheat0.26 kg Wheat 38 1.8 4.8%
0.15 kg American - Carapils (Dextrine Malt)0.15 kg Carapils (Dextrine Malt) 33 1.8 2.8%
5.41 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Centennial20 g Centennial Hops Pellet 10 Boil 30 min 19.74 12.1%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Boil 30 min 25.07 12.1%
20 g Chinook20 g Chinook Hops Pellet 13 Boil 30 min 25.66 12.1%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 15 min 3.35 9.1%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 8.92 12.1%
15 g Saaz15 g Saaz Hops Pellet 3.5 Dry Hop 3 days 9.1%
15 g Cascade15 g Cascade Hops Pellet 7 Dry Hop 3 days 9.1%
20 g Centennial20 g Centennial Hops Pellet 10 Dry Hop 3 days 12.1%
20 g Chinook20 g Chinook Hops Pellet 13 Dry Hop 3 days 12.1%
165 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 L Temperature -- 70 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.5 L) 34.8
Mash volume with grains (equipment estimates 37.1 L) 38.4
Grain absorption losses -5.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Volume into fermentor 21
Total: 34.8  
Equipment Profile Used: System Default
"Flamingo ipa" American IPA beer recipe by Flamingopuncher. BIAB, ABV 5.8%, IBU 82.74, SRM 9.51, Fermentables: (Pale 2-Row, CaraRed, CaraMunich I, Wheat, Carapils (Dextrine Malt)) Hops: (Centennial, Simcoe, Chinook, Saaz, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-09 07:03 UTC