Milk Stout
191 calories
23.1 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.35 oz |
Magnum0.35 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.27 |
25.9% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
5.96 |
74.1% |
|
1.35 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.35 oz |
Magnum (Pellet) 0.3499999991994 oz Magnum (Pellet) Hops |
|
17.27 |
25.9% |
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
5.96 |
74.1% |
|
1.35 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume (equipment estimates 9.07 g | 36.3 qt)
|
9.02 |
36.1
|
|
Mash volume with grains (equipment estimates 9.98 g | 39.9 qt)
|
9.93 |
39.7
|
|
Grain absorption losses
|
-1.42 |
-5.7
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Volume increase from sugar/extract (early additions)
|
0.16 |
0.6
|
|
Pre boil volume (equipment estimates 7.55 g | 30.2 qt)
|
7.5 |
30
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
|
Post boil Volume
|
6 |
24
|
|
Volume into fermentor
|
6 |
24
|
|
Total:
|
9.02
|
36.1
|
| Equipment Profile Used: |
System Default |
"Milk Stout" Sweet Stout beer recipe by Benjii519. BIAB, ABV 4.96%, IBU 23.24, SRM 36.52, Fermentables: (Pale 2-Row, Roasted Barley, Caramel / Crystal 60L, Chocolate, Munich - Light 10L, Flaked Barley, Flaked Oats, Lactose (Milk Sugar), Dry Malt Extract - Light) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-01 18:46 UTC