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IPA MIM

215 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.38 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 215 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Tuesday February 11th 2025
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1.070
1.015
7.1%
53.4
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg German - Pale Ale3.2 kg Pale Ale 39 2.3 47.8%
1 kg American - Caramel / Crystal 20L1 kg Caramel / Crystal 20L 35 20 14.9%
1 kg German - Carapils1 kg Carapils 35 1.3 14.9%
1 kg German - Vienna1 kg Vienna 37 4 14.9%
0.50 kg German - Pilsner0.5 kg Pilsner 38 1.6 7.5%
6.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Pellet 13.8 Boil 35 min 26.78 20.4%
14 g Centennial14 g Centennial Hops Pellet 8.6 Boil 30 min 10.83 14.3%
28 g Cascade28 g Cascade Hops Pellet 7 Boil 20 min 13.9 28.6%
14 g Crystal14 g Crystal Hops Pellet 3.2 Boil 10 min 1.9 14.3%
22 g Cascade22 g Cascade Hops Pellet 7 Dry Hop at 28 °C 3 days 22.4%
98 g / $ 0.00
 
Yeast
Mangrove Jack - Hophead M66
Amount:
10.50 Grams
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 20.1
Mash volume with grains 24.5
Grain absorption losses -6.7
Remaining sparge water volume (equipment estimates 14.6 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 27.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Going into fermentor 21
Total: 35  
Equipment Profile Used: System Default
"IPA MIM" American IPA beer recipe by Brewer #70529. All Grain, ABV 7.14%, IBU 53.41, SRM 8.8, Fermentables: (Pale Ale, Caramel / Crystal 20L, Carapils, Vienna, Pilsner) Hops: (Citra, Centennial, Cascade, Crystal)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-02-13 17:05 UTC