Johnny's IPA
197 calories
17.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Magnum21 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
60 min |
35.42 |
6.5% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
25 min |
7 |
15.6% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Whirlpool
|
25 min |
13 |
15.6% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
25 min |
6.25 |
7.8% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
15.6% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
15.6% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
14 |
Dry Hop
|
3 days |
|
15.6% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
7.8% |
321 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 153.9 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
25.2 |
Mash volume with grains
|
29.7 |
Grain absorption losses
|
-6.9 |
Remaining sparge water volume
|
14 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.4 L)
|
31.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
25.6 |
Hops absorption losses (whirlpool, hop stand)
|
-0.6 |
Going into fermentor
|
25 |
Total:
|
39.2
|
Equipment Profile Used: |
System Default |
"Johnny's IPA" American IPA beer recipe by Gaylord. All Grain, ABV 6.41%, IBU 61.67, SRM 15.1, Fermentables: (Pale Ale, Caramel 50 Malt(20L), Pilsner Malt, Torrified Barley) Hops: (Magnum, Cascade, Chinook, Mosaic, Citra) Other: (Yeast Nutrient, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-20 00:31 UTC