German Pilsner with Wheat
145 calories
15 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
14.11 |
50% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
11.75 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.54 gal |
|
Strike |
140 °F |
135 °F |
15 min |
|
|
Temperature |
145 °F |
145 °F |
20 min |
|
|
Temperature |
150 °F |
150 °F |
10 min |
5.72 gal |
|
Sparge |
165 °F |
165 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 27.65 psi
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Distilled
Notes
Added DME-Light because below target sp.grav during boil
Ordered grains from morebeer. not a consistent mil. some grains not milled fully.
View Count: 1935
Brew Count: 1
Last Updated: 2020-01-08 00:56 UTC