Mango rasberry Milkshake Ipa

Method: Partial Mash
Style: Specialty Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.140 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 254 calories (Per 12oz)
Carbs: 28.3 g (Per 12oz)

Created: Friday January 11th 2019

Original Gravity:

1.076

Final Gravity:

1.022

ABV (standard):

7.1%

IBU (tinseth):

53.3

SRM (morey):

5.7

Mash pH

3.8

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	Canadian - Pale 2-Row4 lb Pale 2-Row	36	1.75	21.6%
3 lb	Liquid Malt Extract - Extra Light3 lb Liquid Malt Extract - Extra Light	37	2.5	16.2%
0.50 lb	BSG - Flaked White Wheat0.5 lb Flaked White Wheat	36	1.6	2.7%
3 lb	Canadian - Pale Wheat3 lb Pale Wheat	36	2	16.2%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	2.7%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	10.8%
3 lb	Raspberry, red3 lb Raspberry, red	2.3	0	16.2%
2 lb	Mango2 lb Mango	4.95	0	10.8%
0.50 lb	Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar)	41	1	2.7%
18.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	60 min	27.19	11.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Boil	30 min	26.12	22.2%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	12.5	Boil	0 min		33.3%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	7 days		22.2%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	27.19	11.1%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	26.12	44.4%
4 oz	Mosaic (Pellet)	0	44.4%
9 oz / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 499
Brew Count: 0
Last Updated: 2019-01-11 17:39 UTC

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