Biere de Garde
226 calories
18.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Artisan - Saaz (Czech)1 oz Saaz (Czech) Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
17.2 |
66.7% |
0.50 oz |
Artisan - Saaz (Czech)0.5 oz Saaz (Czech) Hops |
|
Pellet |
4.9 |
Boil
|
10 min |
3.12 |
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.28 gal |
|
Strike |
176 °F |
156 °F |
60 min |
3 qt |
|
Temperature |
200 °F |
154 °F |
60 min |
12 qt |
|
Fly Sparge |
168 °F |
-- |
-- |
Starting Mash Thickness:
0.95 qt/lb
Starting Grain Temp:
68 °F |
Priming
Method: dextrose
Amount: 5 oz
Temp: 68 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Fremont Mission
Notes
Shared by Don Tupper, Mad Zymurgists Oct ‘22
Took 1 gal of first run and boiled down by half, contributes color. Mg?
His was not dark, deep amber 10-12 SRM.
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Brew Count: 1
Last Updated: 2022-12-12 16:39 UTC